Host: Owner, Manu Muga,

Wednesday, 2nd April 2025,

Dinner only: £175 per person
Apéritifs from 7.30pm
Dinner served at 8.15pm
Suggested Dress: Lounge suit or similar

We are delighted to welcome owner, Manu Muga to host our dinner. Bodegas Muga is Rioja Alta’s premier producer and the Muga family are considered to be one of Spain’s most important wine making families. The winery has practically legendary status due to its philosophy revolving around adherence to tradition, dynamism, and wine making of the highest quality. Few producers in the world fashion wines that have such a sense of tradition and place as Muga’s, the wines have an absolutely distinct, unique, and inimitable profile.

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Apéritif: Cava Conde Haro Blanc de Blanc Milesime 2018

Tian of Crab with radish, lemongrass and ginger
Flor de Muga White 2021
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Fricassée of Morel mushrooms
Muga Selección Especial 2020
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Roast Iberian Pork with caramelised fennel apple and crackling
Prado Enea Gran Reserva 2001
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Unwaxed Lemon Soufflé, garden sorrel ice cream
Moscatel Dorado, César Florido, Chipiona
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Coffee and Petits Fours